Thai Cookbook TV
Thai Cookbook TV
  • Видео 120
  • Просмотров 2 083 349
Thailand Style Green Apple Salad Recipe - Apple Som Tum - ส้มตำแอปเปิ้ล
Som Tum is a traditional Thailand-style salad, usually made with green, unripened papaya. In some modern Thai recipes other fruits and vegetables are now used, creating a fusion with western flavors. This green apple salad recipe has a dressing made with tamarind fruit, lime juice, toasted rice, coconut sugar, fresh spearmint, and a small pinch of hot chili. It's has a delicious combination of sweet and sour, nutty, minty, and slightly spicy flavors, yet it is also fresh and clean, allowing the crisp and tart taste of a perfect Granny Smith green apple to come through.
Impress your friends with a great new Thai recipe every week, directly from my Chiang Mai restaurant kitchen to yours. Su...
Просмотров: 5 830

Видео

Authentic Homemade Pad Thai Sauce Recipe - ซอสผัดไทย
Просмотров 36 тыс.7 лет назад
If you already have the ingredients you like to put in your Pad Thai Noodles, but have been using a bottled sauce from your Asian market, why not try making your own? This delicious and very authentic tasting sauce will make your Pad Thai taste great, and it's quite easy to make. Impress your friends with a great new Thai recipe every week, directly from my Chiang Mai restaurant kitchen to your...
Authentic Northern Thai Recipe for Kaeng Hunglay Pork Curry
Просмотров 7 тыс.7 лет назад
Kaeng Hunglay is a northern Thailand-style curried stew, usually made with pork belly or other fatty pork meat. The recipe varies widely from cook to cook, and from province to province, with each having its own special ingredient that makes it unique. The ingredient list usually includes whole garlic cloves, julienne slivers of fresh ginger, and sometimes green beans or even pineapple. The one...
How to Make Perfect Crispy Fried Shallots for Your Thai Recipes หอมแดงทอด (Hom Daeng Tod)
Просмотров 4,8 тыс.7 лет назад
Crispy fried shallots are an important ingredient in making Hat Yai Fried Chicken, but we often use them as a garnish on other dishes as well. Getting them perfectly crispy and golden brown without burning is a big challenge. The oil has to be at exactly the right temperature so they don't burn up before they finish cooking. Since we'll be needing some in an upcoming recipe for a Northern Thai ...
Authentic Thai Recipe for Hibiscus Flower Drink
Просмотров 15 тыс.7 лет назад
In Thailand we make an herbal infusion drink from the sepals and calyces of the flowers of the roselle plant, a type of hibiscus. The dried flowers are boiled in water for 8 to 10 minutes, making a bright red drink that has a sour, tart flavor that many people say is similar to cranberry. While it can be served as an invigorating hot tea, most people like it as an iced drink with lots of sugar....
How to Make Tamarind Paste - Authentic Thai Method - มะขามเปียก (Makaam Piak)
Просмотров 103 тыс.7 лет назад
It almost seems silly to post a recipe for Tamarind Paste since it's just dried tamarind fruit and water, but many people have asked me about it, so here it is. In Thailand it's called Makaam Piak (มะขามเปียก), and it's one of our most important ingredients. We use it in many different types of foods to add a clean and even sour flavor that is not bitter. Some of your favorite Thai dishes would...
Authentic Thailand Recipe for Pad Thai Noodles - ผัดไทย
Просмотров 119 тыс.7 лет назад
Pad Thai is one of Thailand's most popular and well known dishes. It's made by pan frying thin flat rice noodles with a unique sweet and sour sauce flavored with tamarind, lime, sugar, and other seasonings. Authentic Pad Thai can have a wide-ranging combination of other ingredients, but often includes fresh and dried shrimp, chicken, pork, tofu, pickled radish, egg, bean sprouts, green onion, g...
Authentic Thai Recipe for Spicy Noodles with Shrimp
Просмотров 3,8 тыс.7 лет назад
This spicy stir-fried ramen noodle dish is perfect as a one-dish lunch or as part of a traditional Thai family meal. We use ordinary ramen noodle soup squares, pan frying them in a delicious garlic and chili sauce, and topping them with a healthy bunch of our Bai Kraprow basil. Here we used some large fresh prawns, but Pad Kraprow Mama can be made with ground pork, sliced chicken or pork, or ev...
Authentic Thai Recipe for Panang Beef Curry
Просмотров 7 тыс.8 лет назад
If you've been following my recipes lately, then you'll remember seeing how I made up some homemade panang curry paste to store in my freezer. In this recipe I show you how to use some to make an excellent beef panang curry over steamed rice. Panang is one of the most popular types of curry in Thailand, and because it is generally considered to be more mild than other curries, it can be enjoyed...
Authentic Thai Recipe for Lemongrass Tea with Pandan Leaf
Просмотров 150 тыс.8 лет назад
I think everyone knows about lemongrass tea. Nam Takrai Bai Teuy is another very popular iced tea drink in Thailand, made by boiling fresh lemongrass and pandan leaf together. Lemongrass has a light citrus flavor, as you probably know. The leaves of Pandan have an interesting flavor that is a little hard to define. It is used to flavor many different desserts and foods in Asian cuisine. Some pe...
Authentic Thai Recipe for Panang Curry Paste
Просмотров 7 тыс.8 лет назад
Prik Kaeng Panang is a lovely Thai curry paste that is used to make Panang Curry dishes. You'll know it from its golden orange color and the flavors of mace, cardamom, and toasted seeds. You can always buy a packaged curry, but if you are serious about Thai cooking there is no better way to really learn how to customize the flavor than by starting with all the raw ingredients. Impress your frie...
Authentic Thai Recipe for Pennywort Infusion Drink
Просмотров 12 тыс.8 лет назад
Long before it was discovered by those fancy juice bars in the west, the clover-like herb known as Pennywort has been known by Asian cultures for its health benefits. In Thailand we eat the herb raw as a salad ingredient, in soups and stir-fries, and we make a delicious sweet drink from the juice. The flavor of the plain juice is strong and grassy tasting, so we tone it down with water and suga...
Authentic Thai Recipe for Massaman Chicken Curry
Просмотров 9 тыс.8 лет назад
This dark red orange curry is made with our homemade Prik Kaeng Matsaman curry paste, giving it the delicious flavor of toasted spices, cinnamon, nutmeg, and cloves in a coconut cream gravy. Big chunky pieces of potato surround whole chicken legs that are oven broiled, then slowly cooked in the massaman style sauce. Massaman curry is made with mild red chilies, so it's not considered too spicy ...
Authentic Thai Recipe for Matsaman Curry Paste
Просмотров 13 тыс.8 лет назад
Authentic Thai Recipe for Matsaman Curry Paste
Authentic Thailand Recipe for Thai Iced Tea
Просмотров 22 тыс.8 лет назад
Authentic Thailand Recipe for Thai Iced Tea
Authentic Thai Recipe for Spicy Peanut Brittle Candy
Просмотров 2,1 тыс.8 лет назад
Authentic Thai Recipe for Spicy Peanut Brittle Candy
Authentic Thai Recipe for Homemade Meatball Snacks | ลูกชิ้นหมู | Look Chin Moo
Просмотров 4,6 тыс.8 лет назад
Authentic Thai Recipe for Homemade Meatball Snacks | ลูกชิ้นหมู | Look Chin Moo
Authentic Thai Recipe for Pumpkin and Coconut Custard | สังขยาฟักทอง | Sang Ka Ya Fak Tong
Просмотров 13 тыс.8 лет назад
Authentic Thai Recipe for Pumpkin and Coconut Custard | สังขยาฟักทอง | Sang Ka Ya Fak Tong
Authentic Thailand-style Chicken Wonton Soup | เกี๊ยวน้ำ | Kiao Nam Gai Recipe
Просмотров 3,7 тыс.8 лет назад
Authentic Thailand-style Chicken Wonton Soup | เกี๊ยวน้ำ | Kiao Nam Gai Recipe
Authentic Thai Recipe for Fried Wontons | เกี๊ยวทอด | Kiao Tod
Просмотров 4,7 тыс.8 лет назад
Authentic Thai Recipe for Fried Wontons | เกี๊ยวทอด | Kiao Tod
Authentic Thai Recipe for Sweet Potato Balls - ขนมไข่นกกระทา - Khanom Kai Nok Krata
Просмотров 2,4 тыс.8 лет назад
Authentic Thai Recipe for Sweet Potato Balls - ขนมไข่นกกระทา - Khanom Kai Nok Krata
Authentic Thai Recipe for Spicy Stir-fried Chicken with Eggplant | How to Make Gai Pad Prik Kaeng
Просмотров 7 тыс.8 лет назад
Authentic Thai Recipe for Spicy Stir-fried Chicken with Eggplant | How to Make Gai Pad Prik Kaeng
Authentic Thai Recipe for Spicy Beef with Mixed Peppers - เนื้อผัดพริกอ่อน - Neua Pad Prik On
Просмотров 5 тыс.8 лет назад
Authentic Thai Recipe for Spicy Beef with Mixed Peppers - เนื้อผัดพริกอ่อน - Neua Pad Prik On
Thai Stir-fried Eggplant with Chopped Pork - Authentic Thai Recipe - ผัดมะเขือยาวหมูสับ
Просмотров 3,5 тыс.8 лет назад
Thai Stir-fried Eggplant with Chopped Pork - Authentic Thai Recipe - ผัดมะเขือยาวหมูสับ
Thai Cookbook TV - Learn to Cook Thai with Our Easy to Follow Recipes
Просмотров 7 тыс.8 лет назад
Thai Cookbook TV - Learn to Cook Thai with Our Easy to Follow Recipes
Spicy Thai Oyster Mushrooms with Basil - Authentic Thai Recipe for Pad Hed Nang Rom
Просмотров 12 тыс.8 лет назад
Spicy Thai Oyster Mushrooms with Basil - Authentic Thai Recipe for Pad Hed Nang Rom
Cashew Chicken - Authentic Thai Recipe for Gai Pad Mamuang Himapan - ไก่ผัดเม็ดมะม่วงหิมพานต์
Просмотров 9 тыс.8 лет назад
Cashew Chicken - Authentic Thai Recipe for Gai Pad Mamuang Himapan - ไก่ผัดเม็ดมะม่วงหิมพานต์
Shrimp Fried Rice - Authentic Thai Recipe for Khao Pad Goong - ข้าวผัดกุ้ง
Просмотров 13 тыс.8 лет назад
Shrimp Fried Rice - Authentic Thai Recipe for Khao Pad Goong - ข้าวผัดกุ้ง
Authentic Thai Recipe for Spicy Beef with Broccoli
Просмотров 3,4 тыс.8 лет назад
Authentic Thai Recipe for Spicy Beef with Broccoli
Thai Style Pork Spare Rib Recipe | Authentic Thailand Recipes | ซี่โครงหมูย่าง See Korng Moo Yang
Просмотров 15 тыс.8 лет назад
Thai Style Pork Spare Rib Recipe | Authentic Thailand Recipes | ซี่โครงหมูย่าง See Korng Moo Yang

Комментарии

  • @wabisabi432
    @wabisabi432 2 месяца назад

    Thank you for the instructional videos! 💗

  • @kelly8107
    @kelly8107 3 месяца назад

    Best recipe i have ever used. It is truly authentic.

  • @rosiew9395
    @rosiew9395 3 месяца назад

    Do you have any suggestions for a vegetarian alternative to shrimp paste please?

  • @musicloveranthony
    @musicloveranthony 3 месяца назад

    This looks so delicious

  • @cherista
    @cherista 8 месяцев назад

    Looks delicious.

  • @msy7804
    @msy7804 Год назад

    My go to recipe for over 8yrs now❤

  • @navlimr9133
    @navlimr9133 Год назад

    Is the bamboo shoot raw or fermented?

  • @thatgirlthinksshesbad8311
    @thatgirlthinksshesbad8311 Год назад

    Delicious! Thanks for the recipe

  • @fuckthetorys
    @fuckthetorys Год назад

    Looks nice

  • @vernonviz
    @vernonviz Год назад

    Done this today, fantastic

  • @pamelaramos8550
    @pamelaramos8550 Год назад

    Just found your channel. Your videos are easy to follow. Thank you

  • @justinnicoflocco2698
    @justinnicoflocco2698 Год назад

    thank you!

  • @LadyMusse
    @LadyMusse Год назад

    Sooo delicious 🤤 i love this recipe!!!! Thank you!! I love Thai food 😊

  • @saridarwin6517
    @saridarwin6517 Год назад

    Still cant see the difference. But I like the one from traditional market which Idk its name

  • @sibaom7060
    @sibaom7060 Год назад

    Look So Sweet

  • @taimourshah622
    @taimourshah622 Год назад

    Hi Is sweet chilli the same as red chilli? Also if u use duck is it the same process

  • @deansheridan
    @deansheridan Год назад

    Nam prikpow?

  • @medicat3dthree
    @medicat3dthree Год назад

    I followed this recipe a few years ago and I was amazed that I managed to make the dish and it instantly reminded me of my Thai time Like others here, I ate this everyday in Thailand. Quite hard to find Thai basil in Scotland but it's always worth it when I make the effort. Cooking this tonight again. Thanks Chef.

  • @GotoHere
    @GotoHere Год назад

    Made that mistake using wrong basil in krapow.

  • @MR-is3cb
    @MR-is3cb Год назад

    Excellent vid. Super informative and helpful. Cooking from the scratch is always a great way to go.

  • @sophieJ2008
    @sophieJ2008 Год назад

    Love this recipe thank you ☺️

  • @kelly8107
    @kelly8107 Год назад

    Omg. I love it here. The music, the views, the recipes! EVERYTHING!

  • @NickSemenza
    @NickSemenza Год назад

    OK, so where does the fish sauce com in? It that just a topping?

    • @NickSemenza
      @NickSemenza Год назад

      I tossed in the fish sauce with the tomatoes. :) This was excellent. Total do-again. Thanks for sharing.

  • @tuyetcarr2626
    @tuyetcarr2626 Год назад

    I want to make this with crispy pork belly, but can’t find the recipe on your website?

  • @timothymorehouse1255
    @timothymorehouse1255 Год назад

    Eating it now arroy!

  • @missamericanpie1
    @missamericanpie1 Год назад

    Making this right now in my kitchen! I'm on the first fry🤤

  • @Boxmediaphile
    @Boxmediaphile Год назад

    Fav dish when visiting Thailand

  • @othergary
    @othergary Год назад

    Very nice and helpful video.

  • @georgewaring7168
    @georgewaring7168 2 года назад

    This is the best recipe. It totally clogged my coronaries.

  • @kevalinehdusail6751
    @kevalinehdusail6751 2 года назад

    👍👍👏👏😋😋💖💖

  • @user-ys7uj3ux9frok
    @user-ys7uj3ux9frok 2 года назад

    Are bean sprouts an optional addition?

  • @GamingLoadown101
    @GamingLoadown101 2 года назад

    proper jobs learnt some nice tips others have missed out

  • @purplethumb7887
    @purplethumb7887 2 года назад

    Yummy!

  • @jackfrostcm108
    @jackfrostcm108 2 года назад

    🙏😄

  • @MotorJeffries
    @MotorJeffries 2 года назад

    Very helpful video, thank you!

  • @NooDLES411911
    @NooDLES411911 2 года назад

    Lol I just bought tamarind thinking I was gonna make some fresh pad thai sauce. Thanks for the video now I got this extra step that is never shown in pad thai videos because they've just got paste already.

  • @Ainohayoga
    @Ainohayoga 2 года назад

    I would reuse the remaining tamarind by heating it with water to make a drink

  • @susannevieira
    @susannevieira 2 года назад

    Looks delicious 🤤 Will definitely try to make at home 🙏🏼

  • @pachamamaamor
    @pachamamaamor 2 года назад

    Oh my goshhhh I NEED to do this !!

  • @pachamamaamor
    @pachamamaamor 2 года назад

    This is authentic Thai kitchen. Thank you .!

  • @y4sm33n
    @y4sm33n 2 года назад

    That looks delicious!

  • @shendendelacruz8079
    @shendendelacruz8079 2 года назад

    can i subtitute corriander powder for the roots?

  • @danznaty1462
    @danznaty1462 2 года назад

    Thank you for the recipe 😍😇🙏

  • @NguyenHuy-cx2pb
    @NguyenHuy-cx2pb 2 года назад

    I used to have this dish in sydney, love it. Thank for the recipe

  • @zakquinn5420
    @zakquinn5420 2 года назад

    How much paste do you use for let's 300g of chicken? Or per serving?

  • @earlygail
    @earlygail 2 года назад

    You make excellent videos

  • @rebekahgraham571
    @rebekahgraham571 2 года назад

    thank you for sharing

  • @rebekahgraham571
    @rebekahgraham571 2 года назад

    I agree. beautiful color. thank you

  • @sarahalamos3731
    @sarahalamos3731 2 года назад

    That helped. Thank you. 🙌

  • @mra95662
    @mra95662 2 года назад

    Very simple, and very good!